If you weren't already wishing away the days until Easter weekend (HELLO Bank Holidays!), you will be after seeing Marks and Spencer's Salted Caramel and Chocolate Hot Cross Buns.
We haven't even tasted them yet and we're already obsessed.
It might currently be January 183rd, but the supermarket is looking ahead to April, stocking their shelves with Spring favourites. The packet reads, "4 Salted Caramel & Chocolate Hot Cross Buns with dark Belgian chocolate chips, salted caramel fudge and toffee pieces. FRUIT FREE."
Unsurprisingly, they've already received a rave response on social media, with one person writing, "think we need these sound much better than normal hot cross buns š" and another adding, "Oh my lord and they say āfruit freeā I need these!"
The hot cross buns cost Ā£1.70 for a packet of four, or Ā£1 before Saturday 3rd February, with spokesperson Sadia Usman from M&S commenting, "Our customers love to try exciting new flavours, and the Hot Cross Bun is no exception. This week only you can grab a pack for just Ā£1, the perfect opportunity to find your favourite."
Well that's our main food group sorted.
Dusty Baxter-Wright is an award-winning journalist and the Entertainment and Lifestyle Director at Cosmopolitan, having previously worked at Sugarscape. She was named one of PPAās 30 Under 30 for her work covering pop culture, careers, interiors and travel, and oversees the siteās Entertainment and Lifestyle strategy across print, digital and video. As a journalist for the best part of a decade, she has interviewed everyone from Louis Theroux and Channing Tatum to Margot Robbie and Ncuti Gatwa, while she has also spoken on Times Radio and BBC Radio. You can find her on Twitter and Instagram here.
