Don't get us wrong, desserts are one of our fave things, but if we could replace them with salted caramel gin we would. And now we can, thanks to Poetic License who have created a delicious-sounding baked apple and salted caramel gin that we need to own immediately. Forget other flavoured gins, this is the blend for us.
Poetic License Baked Apple & Salted Caramel, £19.95, Masters of Malt BUY NOW
Even the bottle looks yummy, with that syrupy boozy goodness inside - this is one flavoured gin we need to try asap. A bottle of Poetic License salted caramel gin will set you back £19.95, a fair price to pay for what sounds like heaven in a glass.
The tasting notes for the gin describe it as: "Syrupy sweet throughout with a faint Himalayan sea salt bite. Apple strudels dominate the palate, followed by a succulent soft toffee finish."
DELISH.
If you're keen to keep discovering new gin flavours, Poetic License also makes some other delicious-sounding brews.
We're going to stock up on this red Picnic gin described as "a creamy texture with lots of red-fruit notes as well as hints of juniper, coriander and Orris root. This works particularly well either with elderflower tonic, or as a summer cup with lemonade, fresh fruit and a sprig of mint." So basically a Pimm's replacement!
Poetic Fireside Gin, £34.95 BUY NOW
Poetic License Distillery Picnic Gin, £34.95 BUY NOW
There's also a Fireside gin which has spicy, warming winter ingredients such as cinnamon, cranberries, clementines and cloves.
Jess Edwards is Cosmopolitan UK’s Deputy Editor, working to deliver the very best experiences across the brand's platforms (print, social, video, digital), products and events, including a focus on our membership offering, Club Cosmo. Jess has worked in the media industry for almost 20 years and at Cosmopolitan for over 10 years, joining the brand as Fashion Editor and later going on to lead the digital team as Site Editor. With her background in lifestyle journalism, it is no surprise that you’re most likely to find her in the Fashion section and exploring the very best in hospitality via our Travel pages.
